25 Magazine - Issue 13

$12.50

Issue 13 of 25, a quarterly publication of the SCA, gives voice to the specialty coffee community around the globe. Featured in this issue:

Rebuilding Our Foundations
Ethiopian Coffee: The Untold Story of Beauty and the Waves to Come | Dagmawi I.E.
Towards a New Brewing Control Chart | Scott Frost, Mackenzie Batali, Jean-Xavier Guinard, and William D. Ristenpart
Trouble Brewing: Climate Change, Labor Migration, and Implications for the Sustainability of the Coffee Industry | Lisa Antoshak and Evie Smith
An Emerging Market: The Rise of China's Coffee Drinking Culture | Nicole Lin and Charley Biddle
An Unprecedented Journey: The FAO Coffee Mission to Ethiopia | Lourival Carmo Monaco and Jonas Leme Ferraresso
Corn, Chile, Cacao: Jessica Hernandez visits Oaxaca

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